The Traditions of Cyclocross: Smart or Silly? Pre-Race Caffeine and Post-Race Massage
In part two of a four-part series (read part one on leg shaving and embrocation here), which originally appeared in Cyclocross Magazine Issue 29, we …
In part two of a four-part series (read part one on leg shaving and embrocation here), which originally appeared in Cyclocross Magazine Issue 29, we …
Almost as much as beer, coffee is a part of cyclocross, and cycling in general. Coffee snobbery is fairly common at races, though the Dunkin’ Donuts run remains a time-honored tradition for some teams. This week on the Cowbell Forum, we had a member ask for coffee suggestions, and the forum went crazy. The great coffee debate, labeled “Coffee Anyone” had answers ranging from tiny fair trade roasters to more traditional blends.